Carom seeds are very popular in India. These seeds have a bitter and pungent flavour, somewhat similar to oregano. The Carom exporter in India exports tonnes of Carom each year to many countries. Carom seeds have uses in diverse fields and various health benefits. Therefore, Carom export from India has been increasing over time. This is a good opportunity for the Indian Carom exporter to expand his business and enter the international market. The Carom export from India includes the export of many varieties of this product.
Uses :
There is a huge demand for this product in the global market where they are utilized for making medicines and spices. The seeds are used in cooking which adds a strong flavor and offers a delectable taste to parathas, matharis and other such snacks. This at times is used as making remedies. It serves as a powerful antiseptic and germicide. This type of seeds is never used as raw instead they are fried or dry roasted in oil or ghee.
Benefits :
Ajwain Seeds Whole and Ground (Carom Seeds) | |
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Product | Ajwain Seeds and Powder or Carom Seeds and Powder (Coriandrum Sativum L.) |
HS Code | 09109914 |
Type | Seeds Whole and Splits, Ground |
Purity | Min. 99% |
Color | 100% natural Yellowish Brown (Free from added color) |
Taste/Flavor | Typical Indian Aromatic Flavor (Free from adulterants) |
Moisture | Max. 9% |
Admixture | Max. 2% |
Broken/damaged | Max. 2% |
Volatile Oil | Min. 0.1% |
Total Ash | Max. 7% |
Acid Insoluble Ash | Max. 1.25% |
Packaging | 25/40/50 kg Food grade PP bag/Cartoon box or customized |
Ship Loading | 9-9.5 MTs (20 FCL), 18 MTs (40 FCL) |
Shelf Life | 2 years in Cool and dry place at 5-10 ℃ Temperature |
Treatments | Non Treated/ETO/Gamma Irradiation as per requirements |
Quality | Premium, Commercial Grade (As per FSSAI and ESA) |
Origin | India |
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