When our amla powder is contrasted with freeze dried or sun dried, it is found to show all the features like flavor, taste, nutritional value, color, aroma, rehydration and enhanced shelf life characteristic to an unsurpassed extent bringing it to extreme close to the new harvested ones. This further makes our advancement the superior drying technology of the current era. It is technologically evidenced that the productivity of our amla powder is affected by processing surroundings.
We cultivate, harvest and start processing our product under vigil supervision and holistic conditions. Besides, we work with numerous farmers in India to prepare ample acres of large natural farm land. By selecting our products, customers are not only obtaining natural solid matter yet also sacred shake assimilated microscopically in the course of processing. Our product manifested itself to be an appropriate pick for the customers.
We are engaged in processing and supplying a superlative range of Spray Dried Amla Powder. These are processed using handpicked amla. We strictly maintain the hygiene level to process our products and ensure high quality and maximum effectiveness. Our products are available in safe and air tight packaging which protects these from microorganisms and extra impurities.
Amla Powder | |
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Product | Amla Powder |
HS Code | 09101120/30 |
Variety | Bleached & unbleached of Indian Origin |
Form | Powder: 80-100, 100-120 mesh |
Color | 100% natural Yellowish Brown or Pale yellow (Free from added color) |
Taste | Typical Indian Savor mild to strong spicy (Free from adulterants) |
Aroma | Typical Indian Ginger Aroma,(Free from Artificial aroma) |
Volatile oil | Min. 1% |
Packaging | 25/50 kg Food grade PP bag/Gunny bag/Cartoon box or customized |
Ship loading | 12-12.5 MTs (20 FCL), 24-25 MTs (40 FCL) |
Shelf life | 2 years in Cool and dry place at 5-10 °C Temperature |
Treatments | Non treated/ ETO/ Gamma Irradiation as per requirements |
Quality | Premium, Commercial grade |
Certificates | KOSHER, HALAL, USFDA, ISO 22000, FSSAI |
Origin | India |
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