Dehydrated Mango/Amchur (Green Unripe Mango)

Dehydrated Mango/Amchur (Green Unripe Mango)

• Unripe mango or green mango powder or also referred as Amchoor or Amchur, is a fruity spice powder made from dried unripe green mangoes and is used as a citrusy seasoning. It is mostly produced in India and Pakistan, and is used to flavor foods and add the nutritional benefits of mangoes when the fresh fruit is out of season.
• Amchur Slice is used to flavor various soups, vegetable dishes, curries, kebabs, tandoori chicken, dry meat, and fish, tenderized meat, barbecue and grilled recipes.
• Savour the flavour of premium quality amchur slice sourced straight from India for a memorable meal. Amchur slice is usually used in Rajasthani Cuisine.
• Amchur adds a pleasant acidity to vegetarian cooking in Northern India the same way as tamarind, vinegar or lemon juice. Amchur also appears in pickles, chutneys and curries, adding a fruity and sharply sour flavour to cooking.
• It imparts tart and tangy flavor in Panchkutta, Ker-kishmish, Amchur Launzee and many more dishes. Amchur is the best masala to sprinkle on some of the fruit desserts and raitas.
• Benefits: Amchur powder combats acidity and boosts the process of digestion. Aids in weight loss, can also be used for improving your vision. Amchur powder also takes care of your heart.